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Class: The Mother Sauces

January 26 @ 5:00 PM - 7:00 PM

The Mother Sauces are the five main sauces of classical French Cuisine. Master these sauces and you’ll have the foundation to create professional-style meals at home. Cookbook author and chef Peter Kwong will offer tips and secrets for making three of these sauces from scratch in your own home. Fee: $7 BCC Owners, $10 non-owners.

Details

Date:
January 26
Time:
5:00 PM - 7:00 PM

Venue

Bluff Country Co-op
121 W. 2nd St
Winona, MN 55987 United States
Phone:
507.452.1815
Website:
http://bluff.coop/contact-information-map/